Fruit Butter Shrewsbury Biscuit

Availability: In stock

Originating from the county of Shropshire, these golden buttery biscuits have been inspired by a traditional 17th century recipe. Laced with currants and topped with a sprinkling of sugar our Shrewsbury is simply a delightful biscuit!

Fruit Butter Shrewsbury Biscuit

Ingredients and Nutritional Values


Wheatflour, sugar, butter (12%), currants (6%), whole egg, raising agents (E450, E500), salt.


Typical values 100g Contains

Enr=ergy 1820KJ/433kcal

Fat 16.1g

of which saturates 9.7g

Carbohydrate 65.9g

of which sugars 38.4g

Protein 6.3g

Salt 0.41g

Made in a bakery which uses nuts

Suitable for vegitarians


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