Plain Flap Jack

Availability: In stock

Our tray baked Flap Jacks are made from a classic recipe of rolled oats and then softened with golden syrup and butter. This golden sweet treat simply melts in your mouth.

Plain Flap Jack

Ingredients and Nutritional Values


oats, butter, syrup, sugar, wheatflour


Typical Value 100g contains

Energy 2003KJ/478kcal

Fat 23.4g

of which saturates 8.6g

Carbohydrate 62.1g

of which sugars 36.8g

Protein 4.7g

Salt 0.50g

Made in a bakery which uses nuts

Suitable for vegitarians


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