Oat Biscuits with Honey
A wholesome biscuit with a soft and crumbly texture, with hints of sweet honey.
All our products are still baked and packed by hand at our bakery in Lancashire, using only the finest ingredients.
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Shelf Life: 6 months
Allergens: Made in a bakery that handles Nuts, Soya and Milk. Allergens, including cereals containing gluten, are highlighted in bold. Suitable for Vegetarians.
Ingredients: Wholegrain Oats, Sugar, Wholemeal Wheat Flour, Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colour: Curcumin, Annatto, Flavouring), Shortening, Liquid Pasteurised Whole Egg, Honey (15%), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Fortified Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Salt.
Nutrition: (Per 100g) Energy: 2184KJ/ 523kcal, Fat: 29.7g of which saturates: 11.1g, Carbohydrates: 56.1g of which sugars: 21g, Protein: 7.6g, Salt: 1.11g