White Chocolate Oat Biscuits
A wholesome biscuit with a soft and crumbly texture, half dipped in our creamy white chocolate. Price includes VAT at 20%.
All our products are still baked and packed by hand at our bakery in Lancashire, using only the finest ingredients.
Include a personalised gift note with your order for free — just add the details at checkout!
Shelf Life: 6 months
Allergens: Made in a bakery that handles Nuts, Soya and Milk. Allergens, including cereals containing gluten, are highlighted in bold. Suitable for Vegetarians.
Ingredients: Wholegrain Oats, Sugar, Wholemeal Wheat Flour, Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colour: Curcumin, Annatto, Flavouring), Shortening, Liquid Pasteurised Whole Egg, Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Fortified Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Salt. White Chocolate Flavour Coating: Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Whey Powder (Milk), Skimmed Milk Powder, Emulsifiers: Soya Lecithin, Flavouring.
Nutrition: (Per 100g) Energy: 2231KJ/ 534kcal, Fat: 30.4g of which saturates: 15.4g, Carbohydrates: 59.4g of which sugars: 33.1g, Protein: 5.7g, Salt: 0.94g